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dc.contributor.author
Thangadurai, Devarajan  
dc.contributor.author
Busso, Carlos Alberto  
dc.contributor.author
Hijri, Mohamed  
dc.date.available
2020-06-11T20:22:32Z  
dc.date.issued
2010  
dc.identifier.citation
Thangadurai, Devarajan; Busso, Carlos Alberto; Hijri, Mohamed; Mycorrhizal Biotechnology; CRC Press - Taylor & Francis Group; 1; 2010; 220  
dc.identifier.isbn
81-85589-07-0  
dc.identifier.uri
http://hdl.handle.net/11336/107365  
dc.description.abstract
Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils contaminated by heavy metals. This book emphasizes the biotechnological application of mycorrhizae to promote the production of food while maintaining ecologically and economically sustainable production systems.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
CRC Press - Taylor & Francis Group  
dc.rights
info:eu-repo/semantics/closedAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/  
dc.subject
Arbuscular Mycorrhizae  
dc.subject
Biotechnology  
dc.subject
Biomass production  
dc.subject
Fungi  
dc.subject.classification
Otras Agricultura, Silvicultura y Pesca  
dc.subject.classification
Agricultura, Silvicultura y Pesca  
dc.subject.classification
CIENCIAS AGRÍCOLAS  
dc.title
Mycorrhizal Biotechnology  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.type
info:eu-repo/semantics/book  
dc.type
info:ar-repo/semantics/libro  
dc.date.updated
2020-05-27T18:30:23Z  
dc.journal.volume
1  
dc.journal.pagination
220  
dc.journal.pais
Reino Unido  
dc.journal.ciudad
Londres  
dc.description.fil
Fil: Thangadurai, Devarajan. Karnatak University; India  
dc.description.fil
Fil: Busso, Carlos Alberto. Universidad Nacional del Sur. Departamento de Agronomía; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Bahía Blanca. Centro de Recursos Naturales Renovables de la Zona Semiárida. Universidad Nacional del Sur. Centro de Recursos Naturales Renovables de la Zona Semiárida; Argentina  
dc.description.fil
Fil: Hijri, Mohamed. University of Montreal; Canadá  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/https://www.routledge.com/Mycorrhizal-Biotechnology/Thangadurai-Busso-Hijri/p/book/9781138112810  

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