Agüero, Nadia de Lourdes

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Artículo Technological characterisation of probiotic lactic acid bacteria as starter cultures for dry fermented sausages

Agüero, Nadia de Lourdes; Frizzo, Laureano Sebastian ; Ouwehand, Arthur C.; Aleu, Gonzalo; Rosmini, Marcelo Raul (Molecular Diversity Preservation International, 2020-05)

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