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dc.contributor.author
Takashima, Nicolás E.  
dc.contributor.author
Rondanini, Deborah Paola  
dc.contributor.author
Puhl, Laura E.  
dc.contributor.author
Miralles, Daniel Julio  
dc.date.available
2017-06-02T19:04:36Z  
dc.date.issued
2013-07  
dc.identifier.citation
Takashima, Nicolás E.; Rondanini, Deborah Paola; Puhl, Laura E.; Miralles, Daniel Julio; Environmental factors affecting yield variability in spring and winter rapeseed genotypes cultivated in the southeastern Argentine Pampas; Elsevier Science; European Journal Of Agronomy; 48; 7-2013; 88-100  
dc.identifier.issn
1161-0301  
dc.identifier.uri
http://hdl.handle.net/11336/17393  
dc.description.abstract
Rapeseed yields in Argentina are low (averaging 1400 kg/ha nationwide) with a high inter-annual variability. One of the limiting factors for improving yields is the lack of information on the adaptability of the cultivars, especially in the main rapeseed-producing area, the southeastern Pampas. The objectives of this study were to (i) quantify and analyze the yield variability of winter and spring rapeseed hybrids introduced in Argentina, (ii) identify the main environmental factors that affect the yields of the spring and winter genotypes in the southeastern Pampas, and (iii) model and validate rapeseed yields from environmental variables in the pre- and post-flowering periods. Principal component analysis (PCA) and linear regression methods were used to analyze 129 data points from 16 comparative yield trials in eight sites of southeastern Pampas. The rainfed crops were sown between April and July and from 2007 to 2009. Pre- and post-flowering phases were recorded in each experiment; temperature, frost occurrences, rainfall and radiation were measured during each phase. Yield variability (600–3700 kg ha−1) was slightly lower in spring than in winter genotypes (CV 0.25 versus 0.38). Sixty percent of the winter genotype variability was explained by the first axis which was associated to the pre- and post-flowering durations, while 25% of the variability was explained by the second axis associated to yield. Almost 50% of the spring genotype variability was explained by the first axis associated to pre-flowering and total durations, while 27% of the variability was explained by the second axis in which post-flowering duration was associated to yield. Winter genotypes evidenced vernalization requirements that were either partially or not fulfilled, so, the longer the photoperiod, the longer the pre-flowering phase duration. In the critical period of 30 d post-flowering, yield was not associated to the photothermal quotient. In winter genotypes, yield was associated to a linear model which included rainfall during the crop cycle, radiation and pre-flowering temperatures (R2 = 0.50). The model was adequately validated with independent data (n = 116) from official trials. For spring genotypes, only the frost occurrences during the critical period were relevant (R2 = 0.26) and placing the flowering time after October decreased the risk of late frost damage. Water use efficiency (WUE) values ranged from 1.6 to 6.7 kg ha−1 per mm of rain without a clear trend between spring and winter genotypes for this trait. In conclusion, winter genotypes did not necessarily yield more than the spring materials. In addition, rainfall during the crop cycle and frost occurrences during flowering were the main limiting factors of the winter and spring genotype yields, respectively, in the southeastern Pampas.  
dc.format
application/pdf  
dc.language.iso
eng  
dc.publisher
Elsevier Science  
dc.rights
info:eu-repo/semantics/openAccess  
dc.rights.uri
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/  
dc.subject
Rapeseed  
dc.subject
Genotype  
dc.subject
Environment  
dc.subject.classification
Agricultura  
dc.subject.classification
Agricultura, Silvicultura y Pesca  
dc.subject.classification
CIENCIAS AGRÍCOLAS  
dc.title
Environmental factors affecting yield variability in spring and winter rapeseed genotypes cultivated in the southeastern Argentine Pampas  
dc.type
info:eu-repo/semantics/article  
dc.type
info:ar-repo/semantics/artículo  
dc.type
info:eu-repo/semantics/publishedVersion  
dc.date.updated
2017-06-02T17:31:12Z  
dc.journal.volume
48  
dc.journal.pagination
88-100  
dc.journal.pais
Países Bajos  
dc.journal.ciudad
Amsterdam  
dc.description.fil
Fil: Takashima, Nicolás E.. Syngenta Agro; Argentina  
dc.description.fil
Fil: Rondanini, Deborah Paola. Universidad de Buenos Aires. Facultad de Agronomia; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina  
dc.description.fil
Fil: Puhl, Laura E.. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Métodos Cuantitativos y Sistemas de Información; Argentina  
dc.description.fil
Fil: Miralles, Daniel Julio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina  
dc.journal.title
European Journal Of Agronomy  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.eja.2013.01.008  
dc.relation.alternativeid
info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S1161030113000099