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CECILIA LILIANA PAGLIERO
PRODUCCION CIENTÍFICO TECNOLÓGICA
Mostrando ítems 1-20 de 26
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(Elsevier Science, 2004-11-01) -
(Universidade Federal do Rio de Janeiro, 2018-03) -
(Wiley VCH Verlag, 2018-02) -
(Institution of Chemical Engineers, 2021-04) -
(Elsevier, 2015-01) -
(Elsevier Science, 2010-11-01) -
(Springer, 2023-06) -
(Elsevier Science, 2013-03) -
(Hindawi Publishing Corporation, 2013-10) -
(Institution of Chemical Engineers, 2020-12) -
(Seventh Sense Research Group, 2015-12) -
(Elsevier, 2007-01) -
(Elsevier Science, 2003-08-15) -
(Elsevier Science, 2012-12) -
(Hindawi Publishing Corporation, 2019-03-10) -
Artículo Orange Juice Clarification by Microfiltration: Effect of Operational Variables on Membrane Fouling(Planta Piloto de Ingeniería Química, 2011-09) -
(American Chemical Society, 2000-07-01) -
(Editorial Académica Española, 2016)
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Capítulo de Libro Processing of vegetable oils by membrane technologyTítulo del libro: Membrane Systems in the Food Production: Dairy, Wine, and Oil Processing(De Gruyter, 2021)
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(Desalination Publ, 2015-07)
Mostrando ítems 1-20 de 26