Rincón Cardona, Jaime A.

PRODUCCION CIENTÍFICO TECNOLÓGICA

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Capítulo de Libro Applications of confocal laser scanning microscopy (CLSM) in foods

Título del libro: Confocal laser microscopy: Principles and applications in Medicine, Biology, and the Food Sciences

Rincón Cardona, Jaime A. ; Huck Iriart, Cristián ; Herrera, Maria Lidia - Otros responsables: Lagali, Neil S. - (IntechOpen, 2013)
Artículo Crystallization Behavior of High-Oleic High-Stearic Sunflower Oil Stearins Under Dynamic and Static Conditions

Martini, S.; Rincón Cardona, Jaime A. ; Ye, Y.; Tan, C. Y.; Candal, Roberto Jorge ; Herrera, Maria Lidia (Springer, 2013-08)
Artículo Effect of Cooling Rate and Temperature Cycles on Polymorphic Behavior of Sunflower Oil Stearins for Applications as Trans-fat Alternatives in Foods

Herrera, Maria Lidia ; Rodríguez Batiller, María Jose ; Rincón Cardona, Jaime A. ; Agudelo Laverde, Lina Marcela ; Martini, Silvana; Candal, Roberto Jorge (Springer, 2015-08)
Artículo Effect of high intensity ultrasound on crystallization behavior and physical properties of high stearic high oleic sunflower oil soft stearin

Rincón Cardona, Jaime A. ; Agudelo Laverde, Lina Marcela ; Herrera, Maria Lidia ; Martini, Silvana (Springer, 2015-04)
Artículo Gelificación de Emulsiones de Caseinato de Sodio como Alternativa a las Grasas Trans

Huck Iriart, Cristián ; Rincón Cardona, Jaime A. ; Montes de Oca Avalos, Juan Manuel ; Candal, Roberto Jorge (Asociación Argentina para el Progreso de las Ciencias (AAPC), 2014-04)
Artículo In situ synchrotron radiation X-ray scattering study on the effect of a stearic sucrose ester on polymorphic behavior of a new sunflower oil variety

Rincón Cardona, Jaime A. ; Agudelo Laverde, Lina Marcela ; Martini, Silvana; Candal, Roberto Jorge ; Herrera, Maria Lidia (Elsevier, 2014-10)
Artículo Polymorphic behavior during isothermal crystallization of high stearic high oleic sunflower oil stearins

Rincón Cardona, Jaime A. ; Martini, Silvana; Candal, Roberto Jorge ; Herrera, Maria Lidia (Elsevier, 2013-02)
Artículo Stability of Whey Protein Concentrate/ Sunflower Oil Emulsions as Affected by Sucrose and Xanthan Gum

Huck Iriart, Cristián ; Rincón Cardona, Jaime A. ; Herrera, Maria Lidia (Springer, 2014-02)

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